Chef de Partie
Blarney Group
Carrick-on-Suir
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JOB DETAILS
LOCATION
Carrick-on-Suir
POSTED
15 days ago
Jilly & Joe's Carrick-on-Suir are currently recruiting a Chef de Partie to join our team.
Duties include:
- Setting up the kitchen prior to a restaurant's opening
- Preparing a particular kitchen station by bringing all food containers to that point in the line
- Assisting with marinating, cutting and precooking foods
- Cleaning the kitchen before the restaurant closes
- Cleaning and sanitising kitchen area
- Wrapping unused items and storing them in proper areas at the end of a shift
- Plating food creatively and maximising customer enjoyment
- Assists the sous chef in daily food preparation activities
- Monitors inventory and expiration dates of raw goods
- Supports the growth of commis chefs
- Ensures high quality food production, preparation, and presentation
- Observes all applicable standards
- Ensures work area remains clean
Benefits:
- Free on-site meal
- Shop discount
- Free on-site parking
- Flexible working hours
If you have a can-do attitude and would like to become a part of our team, apply with your CV today!
About the Company
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